Contact

You can reach me by sending an email to:

Kent [at] KentCooks [dot] com

Just replace the words in brackets with the symbols.

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6 thoughts on “Contact

  1. Loved the hummus recipe Kent, I made it this morning (texture was perfect!), and enjoyed it w/some fresh pita and Emerald Sesame Kale from Whole Foods… So happy I don’t have to buy the pre-made anymore! Thanks so much~ Mare

  2. Pepin is my idol. I’m catering a party for 70, have never made Chicken Supremes Tapenade Mushroom Sauce. Do you think I can prepare it, then keep it warm in a slow cooker?
    Many thanks, MaryJo

  3. Yeah, I think that might be possible…but not for too long. The last thing you want to serve is dried out chicken.

  4. Looking for an in home chef to cook dinner for 7 p when we are in scottsdsle Arizona oct 12. Is this something you can do?

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